Bread Illustrated

  • Publsiher : America's Test Kitchen
  • Release : 25 January 2021
  • ISBN : 9781940352602
  • Page : 432 pages
  • Rating : 4/5 from 21 voters

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Download or read book entitled Bread Illustrated written by America's Test Kitchen (Firm) and published by America's Test Kitchen online. This book was released on 25 January 2021 with total pages 432. Available in PDF, EPUB and Kindle. Get best books that you want by click Get Book Button and Read as many books as you like.

Book Excerpt : In this comprehensive cookbook, America's Test Kitchen breaks down the often intimidating art and science of bread baking, making it easy for anyone to create foolproof, bakery-quality breads at home. Many home cooks find bread baking rewarding but intimidating. In Bread Illustrated, America's Test Kitchen shows bakers of all levels how to make foolproof breads, rolls, flatbreads, and more at home. Each master recipe is presented as a hands-on and reassuring tutorial illustrated with six to 16 full-color step-by-step photos. Organized by level of difficulty to make bread baking less daunting, the book progresses from the simplest recipes for the novice baker to artisan-style loaves, breads that use starters, and more complex project recipes. The recipes cover a wide and exciting range of breads from basics and classics like Easy Sandwich Bread and Fluffy Dinner Rolls to interesting breads from around the world including Lahmacun, Panettone, and Fig and Fennel Bread.

Bread Illustrated

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Author: America's Test Kitchen (Firm)
Publisher: America's Test Kitchen
Relase: 2016
ISBN: 9781940352602
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