- Author : Nancy Silverton
- Publsiher : Knopf
- Release : 23 June 2021
- ISBN : 9780385354325
- Page : 411 pages
- Rating : 4/5 from 21 voters
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Book Excerpt : "From the restaurateur, acclaimed chef, and beloved author of cookbooks on everything from bread baking to pizza making--most recently, The Mozza Cookbook--comes a delectable new book that explores the recipes that inspired her, after a years-long hiatus, to cook at home again, "--Baker & Taylor.