Nutrition Through the Life Cycle

  • Publsiher : Royal Society of Chemistry
  • Release : 31 October 2007
  • ISBN : 9781847559463
  • Page : 210 pages
  • Rating : 4/5 from 21 voters

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Download or read book entitled Nutrition Through the Life Cycle written by Prakash Shetty and published by Royal Society of Chemistry online. This book was released on 31 October 2007 with total pages 210. Available in PDF, EPUB and Kindle. Get best books that you want by click Get Book Button and Read as many books as you like.

Book Excerpt : Nutrition is viewed traditionally as the specific dietary requirements of different age groups, without exploring diet in the context of a life-long contributory factor to well-being. Nutrition Through the Life Cycle summarises what is known about the relationship between diet and health at different points in the life cycle, and the nutritional requirements of individuals of different ages. Nutrition policy and health promotion are discussed, together with how dietary interventions can provide long-term benefits to individuals and populations. Also covered are the major dietary challenges that exist in modern society, including the rise in incidence of obesity in both children and adolescents, anaemia in children and adolescents, and diet-related cancers. This book is published in association with Leatherhead Food International.

Nutrition Through the Life Cycle

Nutrition Through the Life Cycle
Author: Prakash Shetty
Publisher: Royal Society of Chemistry
Relase: 2007-10-31
ISBN: 9781847559463
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